Discover just how soothing this lemon and lavender salt soak is in a nice cozy, warm bath (especially on a chilly November day!)
Lemon and Lavender Salt Soak – How To:
- 3/4 cup Epsom salt
- 1 tbsp Pink Himalayan sea salt
- 1 tbsp dried lavender buds (or 5 drops lavender essential oil)
- Zest from ½ lemon (or 5 drops lemon essential oil)
Combine Epsom salts with Himalayan salt, then carefully mix in the lavender flowers and/or essential oil.
Zest the lemon into the salts (or add lemon essential oil), stir, and then let rest for about 20 minutes so the ingredients can mingle.
Store the salt soak in a sealed container, refrigerated, until ready to use. (Salt soak that contains only essential oils instead of fresh lavender and lemon zest doesn’t need to be refrigerated.)
To use, add to warm-hot running bath water, and enjoy a relaxing and soothing soak!